8.2" Japanese Kiritsuke Chef Knife VG10 Damascus Steel Hand-Forged Professional Kitchen Knife

Experience precision, sharpness, and elegance with this 8.2-inch Japanese Kiritsuke chef knife. Hand-forged with 67-layer Damascus steel and a VG10 core, it delivers exceptional cutting performance for meat, vegetables, and everyday professional cooking.

✅ Key Features:

🔪 67-Layer Damascus Steel Blade
Premium Damascus steel with a VG10 core provides outstanding sharpness, strength, and long-lasting edge retention.

⚔️ Razor-Sharp Professional Edge
15° cutting angle per side ensures ultra-smooth, precise cuts with minimal effort.

🥩 Perfect for Meat & Vegetables
Designed for slicing meat, vegetables, fruits, and melons—ideal for daily kitchen and professional chef use
(Not suitable for cutting bones or hard foods)

🌳 Elegant Rosewood Handle
Ergonomic rosewood handle offers a comfortable, balanced grip with a premium natural finish.

🛡️ High Hardness & Durability
Hardness rated at 60±2 HRC, providing excellent wear resistance and cutting stability.

✨ Polished High-Grade Finish
Super rustproof surface with optical sharpness and refined craftsmanship.

📐 Product Specifications:

• Blade Length: 20.7 cm (8.2 inch)

• Full Length: 36.5 cm

• Handle Length: 15.5 cm

• Blade Thickness: ~2.5 mm

• Blade Width: ~5 cm

• Weight: ~207 g

🎁 Premium Packaging
Comes in an exquisite handmade gift box perfect for gifting or professional presentation.