TURWHO 7" Japanese Santoku Knife 67-Layer Damascus Steel Professional Chef Knife

Experience precision and elegance in your kitchen with the TURWHO 7-inch Japanese-style Santoku knife. Crafted with premium Damascus steel and a VG10 core, this knife delivers exceptional sharpness, durability, and balance for professional and home cooking.

Take the guesswork out of slicing, chopping, and dicing with a blade designed for performance, comfort, and long-lasting edge retention.

✅ Key Features:

🔪 67-Layer Damascus Steel Blade
Premium Damascus steel with a VG10 core ensures superior strength, sharpness, and a stunning patterned finish.

🇯🇵 Authentic Japanese Santoku Design
Perfect for slicing meat, chopping vegetables, and precise kitchen prep with a 15° edge on each side.

⚙️ Razor-Sharp & Durable Edge
60±2 HRC hardness with international sharpness standard (6.0–8.0N) for effortless, clean cuts.

🖐️ Ergonomic G10 Handle
Black G10 handle offers a secure, comfortable grip with excellent balance and control.

⚖️ Lightweight & Well-Balanced
Only ~260g with 2.2mm blade thickness ideal for long cooking sessions without fatigue.

✨ Premium Finish & Gift Packaging
Polished surface with a high-end appearance, packed in an exquisite gift box perfect for gifting.